My first experience with Sushi wasn’t the best. And I’m talking vegetarian sushi here. It was from what they call the Mc Donalds for Sushi (Sushiboy) and we couldn’t stand the smell! Recently when I was out I decided to go ahead and try the vegetarian sushi at A CA SHI sushi. I had even watched a video on Chow.com on how to eat sushi the right way.
So all prepped up I ordered the egg sushi and the vegetarian sushi rolls. I fell in love with the seaweed salad sushi and the pickled radish and lotus root ones. The avacado, broccoli and asparagus I could easily skip. I didn’t see one with tofu but the idea struck me only later.
The egg sushi is more on the sweeter side but i really liked it! Especially the way he presented it. He was also making other orders, I was pleased that my order did not have any other smell and he made sure that he washed his hands after each order. It was amazing to see how quiet he was while making it all.
I also tried the vegetarian sushi rolls which had a mix of all the toppings I had. I realized later that I shouldnt have. I also had sake and for the first time had it warm. Again from my past experiences, I’d say warm is the way to go! I guess it depends on the type of sake you have but I definitely enjoyed it warm.
It’s also been a long weekend and some fun times. Celebrated (R)oomie’s birthday and our cake size reduced drastically this time and it was also not home made which makes me wonder where my baking days are headed. Huppy Buday ol (R)oomie! Kanpai to more fun times ahead!!!